Our Story
From the Creator of Brisbane’s much loved Rogue Spice Canteen, Smoking Hot Australia brings back the fiery passion of smokey charred meats grilled on open fire charcoal. Intermixing flavours and techniques from our South East Asian roots, Smoking Hot is a direct reflection of our heritage, family, experiences and culinary influences. Our cooking is unapologetically Asian and made from the heart.
Smoking Hot’s vision is to share fired up Asian flavours in your home or next event with guests experiencing our fresh, zesty and smokey take on South East Asian Cuisine
Follow Our Journey.
